Sunday, June 3

Sun May 27 in Vancouver

Last Sunday we started our day by, once again, going to the Public Market on Granville Island. Well, before we made it there, I stopped at Fisherman's Wharf to eat at a tiny fish stand called Go Fish. I bought one piece of salmon with chips for $7! It came with a creamy tartar sauce and an Asian slaw made of red cabbage, peanuts and a sesame dressing. Without a doubt, this was the best fish and chips I've ever had. The fish was perfectly cooked, tasted really fresh - no fishy smell at this fish stand - and was not over-battered. The slaw was interesting, the fries were crispy on the outside, soft on the inside and the tartar sauce was creamy, not grainy. My mouth is watering just looking at the picture. Now every fish and chips I get will have to measure up to this one at Go Fish.

When we made it to the market, Mike had a tomato & basil focaccia and fresh cherries and Ian had a slice of pizza and some apple cheesecake. I was still thinking/drooling over the fish and chips and mucho-grateful to the guys that they postponed their lunch so I could indulge.

Dinner was at Vij's and that definitely deserves it's own post.

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